Grappa Bar, Shangri-la

​Shangri La Eros New Delhi decided to make a stirring destination to boost the capital night life with an iconic italian bar namely Grappa. To serve their high end crowd,project and operational personnel trusted Perlick again ​under the guidance of Vital Concepts.   Grappa – the name itself is a unique Italian drink, distilled from the fermented residue of grapes after they have been pressed in winemaking. Grappa’s warm and refined atmosphere is the perfect alliance of contemporary Italian style and elegance.  Grappa’s bar menu features unique Italian aperitifs and thoughtfully designed handcrafted cocktails.


New Africa Hotel Tanzania

Onyx Lounge was our first out of country project and has helped us learning and experiencing trends not only in India but internationally. With the detailed discussion with the project team, understanding the expectations and requirement of lounge enable Arcux to comes with providing the enough refrigeration to serve lounge having reputation of buzzing with people always.Arcux is thankful to its project team for this opportunity where the standards and professionalism mattered most.


Agni, The Park

Agni one of the finest bars of delhi,   The 35 foot long bar creates its own magic, One of the oldest bars with complete under-bar and back bar solution by Perlick Corporation. The bar mixologists , in uniforms styled by Rohit Bal, create old favourites and new concoctions like Rose Martinis, Love Junk and Seasonal Fruit Margaritas. At the far end of the long bar is the dance floor. The resident DJ’s hot picks from world music keep the rhythm going.


Maikhana, ITC Mughal

A major tourist destination because of its many splendid mughal era buildings most notably Taj, Agra fort or fatehpur sikri ; it was very important for us to maintain or match the tradition of city when we got an opportunity to provide two most renowned outlets namely Baigh-e- Bahaar and Maikhana. Arcux provides the most advanced solution for storing the wide collection of Wine and equipping the bartender to build world best cocktails. It was also very important for us to keep all the spirits high of the guest enjoying the finest cognacs, Whiskies, Liquers at the sparkling conversation with the like minded peers at Maikhana


Tease,Vivanta By Taj

Hyderabad city of Pearls decided to add another pearl to its basket namely Taj Begumepet by Vivanta. It was a brillaint opportunity for Arcux to be called for providing bar solutions for the project. Plan of dispensing three draught beer system from the back area located more than 80 feets away and monitoring every drop of alcohol comes out with successful implementation of a project meeting the tough deadlines. It was a nicely completion of a project with the Taj team that also led us to another project of Taj @mumbai with the same team.

The Hub, IBIS

Our first project with IBIS was their Chennai Hotel, where we provided complete under bar and Back bar solution.  The idea was to provide the best in class equipment which can suit their requirement considering the budget hotel and it was a great success soon after we did next 5 of the IBIS projects.


Liquid Lounge Sports Bar,Radisson


Arcux Bar Zone   was assigned to Plan the bar equipment for the Liquid Lounge Bar. Arcux provided them with best in class Perlick Equipment to suit their operational needs. It has come out to be one of the most favourite bars in Agra.

” Arcux knows the industry and what we need. Our relationship has only gotten stronger over the years because the quality and service we expect is always there for us.”

Sumit Das  Food and Beverage Manager

Hyatt Photo

Polo Lounge, Hyatt Regency

Polo Lounge at Hyatt Regency Delhi has been honoured with the recognition of being
one of the three ‘Highly Recommended Bars in India’ at the Whisky Awards 2012.

We have been working with Arcux Bar Zone since five years now. Arcux Bar Zone is dedicated to providing innovative, quality services with variety and new modular features which helps us in day to day bar tending.”

Sunil Anand, Manager Polo Lounge.

Hyatt used all the latest technology available at that time from Beer dispensing station to Dual zone refrigeration for red and white wine. For a bar tender everything is in easy approach of just three steps. All it takes just three steps for a bartender to make a beautiful cocktail.


Taj Mumbai

Tiqri Bar,Taj Santacruz

Taj Hotels Resorts and Palaces one one of  its luxury hotel in Santacruz in the mega-polis. The Main attraction of the Hotel is there lobby bar ” Tiqri bar and Lounge” and the very special Tree of Life.  Arcux “the bar specialist” provided complete bar solution for all of their bars.  One can visit and experience fresh taste of most expensive wines by the glass from Napa technology.